Markets and shops are filled with dairy products from various manufacturers, both bona fide and not so. The article will help you choose natural high-quality butter. Consider a useful product offered by stores, discuss quality and make a rating based on customer reviews and sales.
Content
According to experts from Russian expert centers, cases of falsification associated with violation of safety standards and a decrease in the quality of goods have become more frequent lately. An ordinary buyer cannot check the structure of cream products for compliance with the manufacturer's statements, as expert laboratories do. But he is able to appreciate the quality and taste of the oil when used in cooking. Examinations, audits for compliance with technological discipline in the production of goods are carried out annually, thanks to which the product is awarded quality and safety marks.
When buying, it is important to pay attention to packaging, composition, shelf life, storage conditions. If necessary, you can fold back the label, check the color, softness and smell the cream.
The standard matters. The inscription "Manufactured in accordance with GOST" does not mean anything if in fact the requirements of GOST are violated. A link to a specific guest is important. For butter, GOST R 52969-2008 are used, for Vologda butter GOST R 52253-2004, since 2015 GOST 32261-2013 has been introduced.
When creating butter, manufacturers use whole milk, pasteurized cream, rarely salt. There should be no other ingredients in the structure. Vegetable oils, milk fat substitutes indicate the composition of the spread, even if the oil is indicated on the label. Only an unscrupulous manufacturer can deceive the buyer and spoil the naturalness of the product.
The butter should be "creamy". It has a fat mass fraction of 82%. The rest of the names indicate a lower content of milk fat.The sandwich contains 61.5% fat, peasant 72.5%, amateur 78%, tea 50%. The rest is occupied by emulsifiers, aromatic substances, preservatives, stabilizers. Together, they create the appearance of the oil by altering its flavor profile.
The product is sold in paper or foil. The foil better protects the briquette from the action of sunlight, keeping the maximum amount of vitamins and nutrients in it.
Ideal shelf life up to 30 days. An extended gap indicates the presence of preservatives in food.
The rating is compiled for a natural traditional product with 82.5% fat content.
Weight - 180 gr.
Cost - 197 rubles.
Recommended by 75%.
New Zealand's sweet-salted butter is produced in an ecologically clean area where cows feed exclusively on fresh grass. Therefore, cow's cream does not taste bitter, delicate in taste. The provisions obtained from them have all the qualities of a real dairy product. Solid consistency, the shape is not lost, the briquette is packed in foil paper in Russia, complies with GOST R 52253. There is information about this on the barcode. The oil has a shelf life of up to 9 months. For a natural product, a long period indicates the presence of preservatives in the structure. It delaminates when unpacked at room temperature. Buyers say "the same taste" despite the consistency. The examination did not show the presence of preservatives. Color qualities are distinguished by the presence of beta-carotene, which does not violate the specifications of the manufacturer at all.
Weight - 175 gr.
Cost - 124 rubles.
Recommended by 57%.
The composition is indicated on the label - natural cream. A couple of years ago, an independent examination rejected the product, finding in it an overestimated level of coliform bacteria. Since then, the manufacturer from the Sverdlovsk Region LLC Pervaya Liniya monitors the correct manufacture of its food, pays attention to quality, and uses natural, environmentally friendly raw materials. The delicate texture of the butter is accompanied by a typical color and light creamy aroma. Microbiological indicators are normal. According to reviews, it was noted that the product comes without the taste of margarine, with an even color, normal salinity. The briquette is packed in thick paper. The dense consistency allows the butter to be spread evenly on the bread. Traces of oil remain on the paper when unpacked. When melted in a frying pan, it partially disintegrates into fractions.
Weight - 180 gr.
Cost - 165 rubles.
64% recommended.
After the examination from Roskachestvo, which recognized the high content of E.coli bacteria, the manufacturer "Nevskie Syry" worried about the quality of its goods. This sweet and creamy product is made from natural milk fat. The oil is completely safe, has high organoleptic properties, does not contain pathogenic and dangerous microorganisms, mold, yeast. The fatty acid composition is normal, there is no vegetable fat in the meal. The mass fraction stated on the package corresponds to the actual one. The product has good thermal stability - its shape was preserved for two hours at normal temperature.
Weight - 180 gr.
Cost - 167 rubles.
Recommended 65%.
Manufacturer - Porkhovskiy butter and cheese plant in the Pskov region. The traditional product uses 100% cream, therefore the taste is pronounced, creamy, delicate, not insipid. Does not melt in the kitchen, but over time, drops of moisture appear on the surface. The required thickness allows the product to be used in cereals and on toast. The quality of the product is confirmed by positive customer reviews and the state standard 32261. According to experts, it does not contain non-dairy fat, Roskachestvo did not give high scores. Perhaps, it contains preservatives, since the product has a long shelf life.
Weight - 180 gr.
Cost - 164 rubles.
Recommended by 69%.
When analyzed in the laboratory, the product received comments. The indicated fat content on the label is 82%, in fact, is underestimated, does not fit under GOST. The food has no aroma, organoleptic properties are low. Buyers note the benefits of the product when baking products at home. With proper storage, the product will be good for a month.
Weight - 180 gr.
Cost - 176 rubles.
64% recommended.
Manufacturer - OJSC "Educational and experimental dairy plant" VGMKhA them. N.V. Vereshchagin of the Vologda region. In accordance with GOST 32261, the composition of the butter must include pasteurized cream, without impurities and herbal additives. The developer put them in the basis of the oil from Vologda. Soft paper colorful packaging on top of the briquette attracts with brightness. The reviews noted the taste of the product, creamy smell, creamy density. The loose consistency does not harden even when stored in the refrigerator, the soft structure is freely spread on bread. The expiration date is declared 2 weeks. The examination indicated an increased content of trans fat fractions in milk fat. Otherwise, the reviews are positive.
Weight - 180 gr.
Price - 180 rubles.
Recommended by 74%.
Unsalted butter made according to the GOST R 52253 standard, packed in a paper wrapper. For cooking, the manufacturer used high-fat pasteurized cream. The energy value of 100 g of the product is 748 kcal. ZAO Ozeretsky Dairy Plant in Dmitrovsky District uses high-quality raw materials for its products. Constant control confirms the excellent structure and safety of the products.Recently, a counterfeiter has come across with the addition of non-animal fats, so when buying, you should carefully read the information on the package. Another creator can be confused by the low price of the product for the promotion. When palm oil is added, the product will separate into separate fractions when heated.
Weight - 200 gr.
Cost - from 99 rubles.
78% recommended.
The dairy products of the Voronezhsky combine from the Molvest company are distinguished by their excellent taste and quality. Children and adults love to eat curd snacks. This also applies to butter. Traditional, with a creamy taste, excellent consistency, according to the 32261 standard - Vkusnoteevo's product takes the third place in the rating. Nowadays it is difficult to find homemade oil with a pronounced unique aroma and taste. Nevertheless, Vkusnoteevo has the standard properties of cream products. Pasteurized cow's milk cream was used for its preparation. When spreading on bread, it lays down evenly, without crumbs, does not stretch and does not remain on the blade. Ideal for sandwiches. There is a slight sour aftertaste or aftertaste, but it does not spoil the overall impression.
Weight - 180 gr.
Cost - from 153 rubles.
78% recommended.
The Belarusian oil of JSC "Savushkin Product" is produced in accordance with the STB 1890 standard. The color, smell, taste, consistency and other organoleptic properties comply with the standards. Milky aroma and taste are poorly expressed, there is a slight foreign taste of polymer. The sweet, creamy unsalted food is reminiscent of the country side. Made from pasteurized cream. Outside the refrigerator, the product becomes soft after 15-20 minutes, smears well, but does not flow. The product can be purchased at any chain store. In small private shops, counterfeit packaging with average characteristics is often found.
Weight - 180 gr.
Cost - from 167 rubles.
94% recommended.
The Rogachev Dairy Canning Plant, located in the Gomel region, offers a product in foil. The content of carbohydrates per 100 g - 0.8 g, proteins - 0.6 g, made in accordance with GOST 32261. Traditional quality and beautiful packaging is emphasized by the pleasant taste of homemade cream. Suitable for sandwiches, porridge and baked goods. Inside only pasteurized cream, without preservatives and acids. Does not stick to the knife when cutting. Under room conditions it becomes soft, but does not melt or turn into a liquid. It may sour a little if stored incorrectly and for a long time. This says that the product is natural, does not contain additives, with a short shelf life. Belarus did not disappoint again. Now, in addition to high-quality Rogachev condensed milk, you can buy butter. Customer reviews are positive.There are no comments on quality characteristics. The products are completely safe, which is confirmed by independent examinations.
A place | Name | Natural | Composition | Additives | Price, rub |
---|---|---|---|---|---|
10 | Anchor | Yes | cream | not | 197 |
9 | Syrobogatov | Yes | cream | Yes | 124 |
8 | Thousand Lakes | Yes | cream | not | 165 |
7 | Alantal | Yes | cream | Yes | 167 |
6 | Prostokvashino | Yes | cream | Yes | 164 |
5 | From Vologda | Yes | cream | not | 176 |
4 | Ekomilk | Yes | cream | Yes | 180 |
3 | Vkusnoteevo | Yes | cream | not | from 99 |
2 | Brest-Litovsk | Yes | cream | not | from 153 |
1 | Rogachev | Yes | cream | not | from 167 |
Classic or peasant oil has a slightly lower proportion of fat compared to traditional - 72.5%. It can be salty and unsalted, sour and sweet creamy, premium and first grade. It is made from cream, with the addition of skim and natural milk, salt, carotene, lactic acid sourdough; buttermilk - a drink obtained from milk processing. TOP-3 is compiled for a peasant product.
Weight - 180 gr.
Cost - 99 rubles.
Recommended by 83%.
You can buy the product on the Dixie network. The product tastes good, convenient packaging, reasonable price. Organoleptic properties are declared in the highest grade, in fact, they are suitable for the first.
Weight - 180 gr.
Price - 155 rubles.
88% suggested.
The manufacturer declares that the product is made from pasteurized cream. The butter has a soft texture, pleasant creamy taste, melts and melts well. Great for sandwiches. Packaged in paper. The declared superior grade was not confirmed by experts - the appearance and consistency resembles grade 1.
Weight - 180 gr.
Cost –121 rubles.
Recommended by 87%.
Physicochemical and microbiological properties are performed according to the standard. Fat level and top grade match. Melts quickly at room temperature. According to reviews, it is suitable for baking, has a pleasant creamy taste and color.
A place | Name | Natural | Composition | Price, rub |
---|---|---|---|---|
3 | Romanov meadow | Yes | cream | 99 |
2 | From Vologda | Yes | cream | 155 |
1 | Vkusnoteevo | Yes | cream | 121 |
Mass fraction of amateur oil is 78-80%. Moisture can be up to 20%. It is not washed during manufacture, it contains dry fat-free substances in an amount of 2%. TOP-3 compiled for an amateur product.
Weight - 180 gr.
Price - 99 rubles.
Recommended 65%.
A product with a good percentage of fat. Does not contain additives or herbal ingredients. Buyers comment on the quality of the product. The surface of the briquette is matte, at room temperature the product does not float, it becomes soft.
Weight - 180 gr.
Cost - 106 rubles.
72% suggested.
The sweet butter is packed in foil to preserve its beneficial properties. Belongs to the highest grade, does not contain GMOs. Made from pasteurized cow's milk-based cream.
Weight - 180 gr.
Cost - 238 rubles.
Recommended by 75%.
Amateur Salted butter contains high fat pasteurized cream and extra class table salt. Creamy taste is bright, no additional aromas. The uniform composition and color is visually confirmed.
A place | Name | Natural | Composition | Feature | Price, rub |
---|---|---|---|---|---|
3 | Just milk | Yes | cream | 99 | |
2 | Altai cow | Yes | cream | sweet | 106 |
1 | From Vologda | Yes | cream | salty | 238 |
This subspecies is prepared from butter, the mass fraction of fat is 61-62%. Carotene for color, vitamins, emulsifiers, flavors, stabilizers and a concentrate of lactic acid organisms are added to the mixture. The rating is compiled for a sandwich product.
Weight - 180 gr.
Price - 82.9 rubles.
Recommended 65%.
Mix for sandwiches is made of cream with a fat content of 61.5%, without milk fat substitute. Packaged in foil, stored for 75 days.
Weight - 200 gr.
Cost - 69 rubles.
75% suggested.
Unsalted pasta is prepared according to GOST R 52253 from pasteurized cream. Suitable for sandwiches, porridge and frying. The color is lighter than that of peasant butter, the smell of cream is present.
Weight - 180 gr.
Cost –133 rubles.
85% recommended.
Izbenka Sweet and creamy unsalted sandwich made of pasteurized cream with the addition of water. A less fatty product is suitable for people who prefer low-fat foods. Vitamins of groups A, E, D contained in it contribute to the restoration of vision and nerve cells. The Izbenka was made according to GOST R 52969. Shelf life is 25 days.
A place | Name | Natural | Composition | Feature | Price, rub |
---|---|---|---|---|---|
3 | Milk | Yes | cream | 82.9 | |
2 | Belebeevskoe | Yes | cream | unsalted | 69 |
1 | Izbenka | Yes | cream | sweet | 133 |
Butter is not the last in the main grocery basket. Sandwiches, pastries, cereals will not be delicious without this product. You need to buy food correctly, pay attention to well-known manufacturers, quality, taste, price tag and shelf life. According to the rating of the article, products from Belarus are of excellent quality. They are safe and taste, smell and color like homemade products.